Tuesday, March 24

Beef Stroganoff Soup
Made with sweet cream butter, chopped yellow onions, minced garlic, sliced white button mushrooms, hand-trimmed stew beef, organic low-sodium beef broth, unbleached King Arthur flour, Italian flat-leaf parsley, extra-wide egg noodles, sea salt, cracked black pepper and finished with a bit of sour cream 

$24.00 32oz / $12.00 16oz

"Creamy" Broccoli Soup
Vegan, Vegetarian, Gluten-Free, Dairy-Free, Low-Fat, Low-Sodium, Pureed
Made with organic cold-pressed coconut oil, yellow onions, garlic, fresh broccoli, organic baby spinach, avocado, organic low-sodium vegetable broth, crushed red pepper flakes, a splash of organic apple cider vinegar, sea salt and cracked black pepper

$18.00 32oz / $9.00 16oz



Thursday, March 26

Moqueca
Brazilian Fish Stew
Vegetarian, Gluten-Free, Dairy-Free, Low-Sodium
Made with locally sourced Tautog (Black fish), petite diced tomatoes, chopped yellow onions, minced garlic, sweet red bell peppers, sliced spring onions, clam broth, organic low-sodium vegetable broth, coconut milk, freshly squeezed lime juice, fresh cilantro, sea salt and cracked black pepper

$24.00 32oz / $12.00 16oz

Oven-Roasted Tomato Soup
Vegan, Vegetarian, Gluten-Free, Dairy-Free, Low-Fat, Low-Sodium, Pureed
Made with extra virgin olive oil, oven-roasted Roma tomatoes, red onions, organic carrots, fresh garlic, organic low-sodium vegetable broth, fresh organic basil, sea salt and cracked black pepper 

$18.00 32oz / $9.00 16oz

COOKING CLASSES

Enjoy this opportunity to gather with friends and others with similar cooking interests to learn hands-on how to make soups, stews and chilis in a home-setting.  

Classes will be customized and geared towards creating unique, healthy and seasonal offerings. Class sizes are limited to 6 participants and will include instruction and demonstration of basic culinary practices, including cooking terms and knife skills, and how to prepare soups, stews or chilis.

Classes will also include a wine or beer pairing. Students will gain a general understanding of how Sweet Magnolia Soups creates its offerings, and will leave with a portion of their prepared soup to enjoy at home.  

Sign-up here to be notified when our cooking class registration opens.