Ode to the Olympics: A Celebration of Nations
Classic soups inspired by some of the countries represented at the
2026 Milano Olympics

Tuesday, February 10

GREECE 🇬🇷
Avgolemono 
Traditional Greek chicken and rice soup
Gluten-Free, Dairy-Free, Low-Fat, Low-Sodium
Made with hand-shredded poached chicken breast, long-grain white rice, organic eggs, minced garlic, freshly squeezed lemon juice, lemon zest, minced fresh dill, coriander, sea salt and cracked black pepper

$22.00 32oz / $11.00 16oz


CZECH REPUBLIC 🇨🇿
Zelňačka
Traditional Czech Sauerkraut Soup
Made with sweet cream butter, chopped white onions, diced red bliss potatoes, smoked Kielbasa sausage, kysané zelí (sauerkraut), organic low-sodium chicken broth, hand-crushed caraway seeds, hot Hungarian paprika, unbleached King Arthur flour, crushed red pepper flakes, bay leaves, a pinch of organic turbinado sugar, sea salt, cracked black pepper and finished with a bit of light cream and sour cream 

$20.00 32oz / $10.00 16oz

Wednesday, February 11

USA 🇺🇸
Cream of Fresh Tomato Soup
American as Apple Pie
Vegetarian, Gluten-Free, Low-Sodium, Pureed
Made with extra virgin olive oil, Roma tomatoes, red onions, garlic, organic carrots, fresh basil, tomato paste, organic low-sodium vegetable broth, a pinch of organic turbinado sugar, sea salt, cracked black pepper and finished with a bit of light cream

$18.00 32oz / $9.00 16oz 


FRANCE 🇫🇷
Potage Parmentier
Traditional French Leek and Potato Soup
Vegetarian, Low-Sodium, Pureed
Made with sweet cream butter, organic leeks, yellow onions, Russet potatoes, organic low-sodium vegetable broth, toasted French baguette pieces, bay leaves, fresh thyme, sea salt and cracked black pepper

$18.00 32oz / $9.00 16oz



Thursday, February 12

ITALY 🇮🇹
Pasta e Fagioli
Traditional Italian Pasta and Bean soup
Made with extra virgin olive oil, diced yellow onions, minced garlic, finely chopped organic carrots and celery, diced pancetta, cannellini beans, organic low-sodium chicken broth, ditalini pasta, tomato paste, hand-grated Parmigiano Reggiano, fresh basil, sea salt and cracked black pepper

$20.00 32oz / $10.00 16oz


GERMANY 🇩🇪
Knoephla Suppe
Traditional German dumpling soup with potatoes 
Made with sweet cream butter, diced yellow onion, Russet baking potatoes, whole milk, organic low-sodium chicken broth, sea salt, cracked black pepper and homemade Knoephla*

*Knoephla ("little button" dumplings):
Made with unbleached King Arthur flour, organic eggs, whole milk, fresh dill and parsley, sea salt and cracked black pepper

$20.00 32oz / $10.00 16oz

COOKING CLASSES

Enjoy this opportunity to gather with friends and others with similar cooking interests to learn hands-on how to make soups, stews and chilis in a home-setting.  

Classes will be customized and geared towards creating unique, healthy and seasonal offerings. Class sizes are limited to 6 participants and will include instruction and demonstration of basic culinary practices, including cooking terms and knife skills, and how to prepare soups, stews or chilis.

Classes will also include a wine or beer pairing. Students will gain a general understanding of how Sweet Magnolia Soups creates its offerings, and will leave with a portion of their prepared soup to enjoy at home.  

Sign-up here to be notified when our cooking class registration opens.